Shooting at the gorgeous Waterkloof, Somerset West
On Monday, 27 June and Tuesday, 28 June, Pure Violet will be shooting at the gorgeous Waterkloof Wines, Somerset West.
We are very exciting about this opportunity – and still have some slots available. If you are thinking of shooting with us this month, BOOK NOW!!! This is the perfect location for beautiful portfolio shoots! PLUS we have a special running throughout June – you could win 10% OR 15% off your shoot, or your shoot FREE!!! Contact us ASAP for further details.
Below is a brief overview from http://www.waterkloofwines.co.za of what The Restaurant at Waterkloof has to offer. Check out http://www.waterkloofwines.co.za for more info.
THE RESTAURANT AT WATERKLOOF
Modern, yet simple, with spectacular vistas, Waterkloof’s signature restaurant, perched high on the slopes of the Schaapenberg, is taking dining in the Winelands to new heights. The restaurant is housed in a 10 metre high glass promontory, which flows into the sleek tasting lounge with its state-of-the-art gravitational cellar. The restaurant is set against the majestic backdrop of Waterkloof’s amphitheatre of vineyards and the full expanse of False Bay.
Dining with French chef Grégory Czarnecki – fuelled with a decade’s worth of experience garnered in some of the finest Michelin star restaurants in France – calls for an unhurried indulgence of contemporary classics, complemented by the estate’s European style wines.
The restaurant’s open plan kitchen emphasises the Waterkloof winemaking philosophy: openness and transparency. Although stylistically diverse, each of the Waterkloof wines carries a strong core of elegance and integrity, which is exactly what the food is all about – classical cuisine with a modern French twist.
CONTEMPORARY AND TRADITIONAL
Juxtaposed against the traditional, functional working cellar, this modern milieu of great visual appeal whets the appetite with unique culinary creations made with the finest local seasonal produce, with each dish revealing the ultimate combination of texture, taste and flavour to complement wine with a naturalist approach.
The Waterkloof restaurant can seat a total of 120 guests inside and outside on the elevated balcony.
The restaurant opened its doors in December 2009 and
serves lunch and dinner, from Mondays to Saturdays and lunch only on Sundays. For more information contact The Restaurant at Waterkloof on 021 858 1491.
serves lunch and dinner, from Mondays to Saturdays and lunch only on Sundays. For more information contact The Restaurant at Waterkloof on 021 858 1491.
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